Melrose Naturals Apple Cider Vinegar Double Strength 500ml

Double Strength Apple Cider Vinegar, 8% Acidity.
$ 4 .49
$ 3 .01 off RRP
Out of stock

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Apple Cider Vinegar is a type of vinegar made by the fermentation of apple juice. During this process, sugar in the apple cider is broken down by bacteria and yeast into alcohol (cider) and then into vinegar. Apple cider vinegar contains acetic acid, lactic, citric and malic acids. It also contains pectin, trace minerals, potassium, beneficial bacteria and enzymes. Its acidic content is the reason it acts as a germ fighter and is used in many foods as a natural preservative against spoilage. Melrose Apple Cider Vinegar Double Strength is made from certified organic apples which offer exceptional quality and flavor. In order to maintain the nutritional value, Melrose Apple Cider Vinegar is unpasteurized and unfiltered. The natural sediment that you see in our bottles is the true sign of raw and unfiltered vinegar. This sediment is a natural fibre produced by the vinegar bacteria. On standing a white cellulalaric cotton known as the "mother" will form. It can be eaten, or if you prefer, can be broken up by shaking the bottle. Commercial apple cider vinegar is filtered and pasteurised which destroys any enzymes present. People with upset stomachs benefit from the extra help Melrose Apple Cider Vinegar gives in digesting food. Sip a mixture of 2 teaspoons of Apple Cider Vinegar in a third of a glass of warm water and let the Apple Cider Vinegar handle your problem. 8% Acidity - Double Strength. Assists in digestion, Unpasteurised and unfiltered, Contains beneficial bacteria and active enzymes.
100% Apple Cider Vinegar.
You can mix one or two teaspoons with a little honey and some water, and sip during a meal. Some people prefer to take it before bed; if you're an insomniac, traditionally this mixture is used to help bring about sleep. Apple cider vinegar makes great chutneys, relishes or pickles. Remember apple cider vinegar is a weak acid, so always dilute before swallowing.
Always read the label. Use only as directed. Dilute the Apple Cider Vinegar in water first before swallowing. Keep in mind that natural products are not always necessarily safe and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist or physician or other healthcare professional before using.