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Find a store near youGluteGuard 30 Tablet Blister Pack
GluteGuard protects against the symptoms of accidental gluten ingestion.
$
24
.99
$
4
.96
off RRP
The human digestive system is incapable of breaking down gluten a€" small fractions known as peptides are left undigested. Most people are not affected by these peptides. But for people with medically diagnosed gluten disorders, these peptides can trigger a wide variety of symptoms and, in some cases, an auto-immune reaction that can lead to long-term intestinal damage. GluteGuarda€™s active ingredient, caricain, is an enzyme naturally derived from the papaya fruit. Caricain uniquely breaks down gluten peptides into smaller, harmless pieces. When taken before a meal, GluteGuarda€™s caricain is released in the small intestine and breaks down accidentally consumed gluten before it interacts with your intestinal lining, helping to protect against the symptoms of accidental gluten ingestion.
Active Ingredients: 300mg Carica Papaya Fruit Oleoresin Dry
Ingredients: Calcium hydrogen phosphate dihydrate; Colloidal anhydrous silica; croscarmellose sodium; crospovidone; glycerol; hypromellose; magnesium stearate; methacrylic acid copolymer; microcrystalline cellulose; purified talc; sodium bicarbonate; sodium lauryl sulfate; titanium dioxide; triethyl citrate
Take 1 whole tablet orally immediately before each meal or as recommended by your healthcare professional. For use only in conjunction with a gluten-free diet.
Do not use if pregnant or breastfeeding. Do not use if allergic to papaya (paw paw) or natural rubber latex. If taking blood-thinning medication, consult your healthcare professional before using GluteGuard. GluteGuard contains sulfites. If symptoms persist, worsen or episodes become more frequent talk to your medical professional.
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